Organic tomatoes. Organic cotton. Organic, organic, organic. We see
the word "organic" everywhere, but what does it mean to be organic? In
simple terms, the word "organic" is a promise that a food or product
has been grown with the purest and most natural ingredients. Organic
also means farming techniques utilized are better for the land and
animals on which they are raised.
In the United States, the US Department of Agriculture (USDA) has
guidelines for certifying food and products like cotton organic. While
the overall principles of organic certifications are common to both
food and non-food products, there are different considerations you
should be aware of.
Food Products
For food products the USDA outlines that in order for a product to
wear an organic USDA label it must contain a certain % of organic
ingredients that have been certified by the USDA. Most food products
are labeled as 100% organic or wear the round green USDA seal. Some
food products also have labels that say, "Made with organic
ingredients." So what’s the difference between having the USDA label
and not having it?
The 100% organic label means the product can only contain organic
ingredients. You are more likely to find this on fruits and vegetables,
which are single ingredients. The USDA organic seal means that at least
95% of the ingredients (by weight) are organic and the remaining
ingredients are considered acceptable options by the USDA.
"Made with organic ingredients" means the product has at least 70%
organic ingredients (by weight). These products cannot have a USDA
organic seal, but they can have up to three organic ingredients
indicated on the front of the package.
Agricultural Products Like Cotton
When we hear the word organic, most people think of organic food,
but the USDA does regulate the organic certification process for many
agricultural products like cotton by following standards outlined in
the Organic Food Production Act (OFPA). However, since much of the
supply of cotton comes from outside the US, other certifications of
organic cotton are often found on clothing, textiles, and fabrics.
As you can imagine there are many certifications throughout the
world, but the one most commonly cited for agricultural organic
products outside the US is given by SKAL . SKAL is a Dutch organization
that certifies organic agricultural products throughout Europe, Asia,
South America, and Africa. The EKO seal certifies that an agricultural
product, like cotton, has been grown in the absence of pesticides and
other chemicals and that the soil has not been sprayed with any of the
banned substances, cited by SKAL, for three years. Three years! That’s
pretty long so rest assured if the cotton has the EKO seal its only
received after a fair amount of time, effort and following of strict
guidelines.
Why Organic?
Now that you know what organic means you may wonder why bringing
organic living into your life....well, here are five fabulously green
reasons to do so:
- There’s something to be said for less is more. The same
goes for organic food and products, which means less pesticides, less
chemicals, less hormones, less antibiotics, which all translates into
less health risks for you and more pure minerals, more vitamins (A, E,
Omega-3s to name a few), more nutrients (calcium, iron, magnesium),
more anti-oxidants, which translates into health benefits for you!
- Organic
farming, whether fruits and vegetables or cotton producing plants,
promotes farming practices that foster ecological harmony and
environmental responsibility. This means your food is grown on land
with more nutrients, free of chemicals and the animals are treated
humanely.
- You can help reduce pollution by supporting
organic products. After all, as we know, you are what you eat, so
chemicals in the soil can go into the fruits & vegetables through
the roots, which can end up in the meat produced from the animal eating
the fruit or vegetable. Worse yet, you could end up eating the
chemicals from eating the fruit and vegetables directly!
- Soft
and gentle…that’s what organic cotton gives you. Clothing is generally
softer and more comfy. Plus its better for your skin since no
pesticides are used when growing the cotton.
- And finally,
if the above four reasons don’t convince you, which hopefully they did,
organic foods just taste better! One reason may be that organic foods
produce less water content over time so you get more of the natural
taste of the fruit or vegetable given the slower growing process. So
see, less IS more – more taste for you!